• Two stacked full-size electric convection ovens for doubled cooking capacity
• Powerful two-speed, 3/4 horsepower fan motor for efficient heat distribution
• Each oven offers 10.4 kilowatts of power for quick and even cooking
• Sturdy stainless steel exterior paired with an enamelled porcelain interior for durability and easy cleaning
• Comes with five chrome-plated oven racks per oven, featuring 10 adjustable positions
• Dual user-friendly oven controls with 60-minute timers for flexible cooking

The Garland SUME-200 Double Deck Full-Size Electric Convection Oven is a game-changer for restaurants. It allows you to quickly and evenly bake delicious pastries or roast various meats without drying them out. With two full-size convection ovens in one unit, you can double your food production without taking up extra floor space. Each oven has its own controls and timers, so you can cook two different recipes at the same time. The 10.4 kilowatts of power and the two-speed, 3/4 horsepower fan motor in each oven ensure that heat is distributed effectively, cooking your food consistently and evenly every time. The durable construction with stainless steel exterior and enamelled porcelain interior, along with coved corners inside the ovens, makes it easy to clean. Measuring 29 inches wide, 24 inches deep, and 24 inches high inside, it provides ample space for large - quantity cooking. It also comes with five chrome - plated oven racks per oven, with 10 adjustable positions.

This oven is NSF Certified, meeting public health protection standards for food safety. It's also UL Canada & USA and UL Certified, having passed strict safety tests. Note that it comes with bare wire and must be hardwired, with no standard plug.

Using the Garland SUME - 200 Double Deck Full - Size Electric Convection Oven is a breeze. First, make sure it's properly hardwired as it comes with bare wire. Then, preheat the oven to your desired temperature using the easy - to - use controls and set the timer. You can cook different dishes in each oven simultaneously by adjusting the settings separately. When placing your food, use the adjustable chrome - plated racks to get the best cooking position. After use, wait for the oven to cool down. Clean the interior with a mild cleaner, taking advantage of the coved corners for easy access. Wipe the stainless steel exterior regularly to keep it looking good. Remember, this oven is powerful, so always follow the safety instructions. It's NSF, UL Canada & USA, and UL Certified, but you still need to handle it with care to ensure long - lasting performance.