Models ending with -20-ESS are double deck units. Please specify voltage if it's not 115 volt, 60 Hz, 1 phase. **Key Features:** - Master 200 Solid State Control offers a temperature range from 150°F (66°C) to 500°F (260°C) and an electromechanical timer. - Electronic spark ignition with an automatic pilot system and 100% safety shut off. - 2-speed fan control (high & low) powered by a 3/4HP fan motor. - Each oven cavity has a total of 60,000 BTU (17.6 kW) loading. - Constructed with stainless steel on the front, sides, top, and legs. - 60/40 dependent door design with double pane thermal windows in both doors and interior lighting. - Full-length stainless steel positive door closure. - Patented 'Safety Door System'. - Porcelain enameled oven interior with rounded corners. - 24-inch cooking cavity height with 6 chrome-plated oven racks on 13-position rack guides. - Double deck models are available with the suffix -20-ESS. **Specifications:** | Specification | Details | | --- | --- | | Model | MCO-GS-20-ESS | | Length | 38 inches | | Width | 41.25 inches | | Height | 70.5 inches | | Display Type | Analog | | Material Construction | Stainless Steel | | Number of Decks | 2 | | Temperature Range | 150 - 550°F / 65 - 260°C | | Voltage | 120 Volts | | Total BTU | 60,000 | | Weight | 1030 lbs | | Product Type | Convection Oven | **Certifications:** - NSF Certified: This item meets NSF standards for public health protection, ensuring it promotes food safety. - UL Certified: Tested by Underwriters Laboratories and meets safety standards. - Energy Star Partner: Meets strict EPA energy performance standards, highly energy-efficient and cost-effective to operate. - UL Canada & USA: Certified to meet US and Canada's safety standards. - Comes with a NEMA 5-15P plug. - Uses a 1-inch gas inlet connection.

Using your Garland double deck natural gas convection oven is easy. First, make sure it's properly connected to the gas supply and the power source. Plug it in using the NEMA 5 - 15P plug provided. When you're ready to cook, set the desired temperature using the Master 200 Solid State Control. You can choose from a range of 150°F to 500°F. Use the electromechanical timer to keep track of your cooking time. You can also adjust the fan speed between high and low with the 2 - speed fan control. Place your food on the chrome - plated oven racks inside the 24 - inch cooking cavity. The double pane thermal windows in the doors let you check on your food without losing heat. The interior lighting also helps you see what's going on. For safety, remember that the oven has an automatic pilot system with 100% safety shut off and a patented 'Safety Door System'. Don't touch the hot surfaces of the oven, and always use oven mitts when handling the racks. When it comes to maintenance, regularly clean the porcelain enameled oven interior. Wipe down the stainless - steel exterior with a mild cleaner. Check the gas connection regularly to make sure there are no leaks. If you need to change the voltage settings from the standard 120 volts, make sure to specify the correct voltage during installation. And since this oven is Energy Star - rated, it's already energy - efficient, but you can further save energy by using the oven efficiently, like cooking multiple items at once.