• Top - to - bottom consistent heat ensures uniform heat distribution in food for perfect baking.
• The steam system uses a nozzle - free water distribution method, avoiding issues related to poor - quality water.
• The patented, self - contained spherical cast steam system reduces heat loss when the oven door is opened.
• Features a triple - pane viewing window.
• Can hold 2 single and 1 double oven rack.
• Comes with an energy - saving idle mode.
• Operates at 208V, 60 Hz, and 3 - Phase power.
• Equipped with BACYES Manual Backup Control.

Baxter Rotating Rack Ovens are excellent for baking, roasting, or reheating various foods, thanks to the unique airflow system. The ceiling - mounted axial fan constantly circulates air through the heat exchanger, and when the timer starts, the heavy - duty rack automatically lifts and rotates, ensuring even heat across all products. This, combined with the steam system, provides consistent heat and moisture for a perfect bake. The steam system controls steam and humidity without the problems of nozzle clogging. The versatile design can handle a wide range of products like breads, pastries, meats, and more. Constructed from durable stainless steel, these ovens are reliable and easy to install with built - in rollers and levellers.

Using the Baxter OV500E2 Double Electric Rotating Rack Oven is a breeze. First, make sure it's properly connected to a 208V, 60 Hz, 3 - Phase power supply. Place your food on the racks, either single or double ones as the oven can hold 2 single and 1 double rack. Set the timer and the oven will start. The rack will automatically lift and rotate, ensuring even cooking. You can watch the cooking process through the triple - pane viewing window. When you're not using the oven, switch it to the energy - saving idle mode to save power. For maintenance, clean the oven regularly with a mild detergent suitable for stainless steel. Check the steam system to ensure there are no blockages, especially since it uses a nozzle - free water distribution method. Keep an eye on the BACYES Manual Backup Control and use it if needed. Also, follow the safety guidelines as the oven is ETL Certified, meaning it meets North American product safety and sanitation standards.