• Master 450 controls are a breeze to use and feature Cook-n-Hold mode
• Two-speed fan powered by a 3/4 hp motor
• Total power of 10.4 kW for efficient cooking
• Stainless steel exterior and enamelled porcelain interior for durability
• Six chrome-plated oven racks are included, perfect for various cooking needs
• Operates at 208V / 60 Hz / 3 Phase

Deliver top-notch and consistent cooking results with Garland’s MCO-ES-10 Electric Single Deck Convection Oven. Its innovative air baffling system and large blower wheel ensure excellent airflow and circulation, cooking food evenly without the need to rotate trays. The Master 450 Cook-n-Hold controls are user-friendly, allowing you to set the temperature from 150°F to 500°F, adjust fan speed, and choose different cooking modes easily. The automatic Cook-n-Hold mode simplifies meat cooking, and the automatic setback function saves energy. With a spacious interior of 29”W x 24”D x 24”H and six adjustable chrome-plated racks, it can handle large quantities and various pan sizes. The stainless steel exterior and enamelled porcelain interior with coved corners are easy to clean, and the 60/40 doors with double thermal window panes let you monitor the food without opening the oven. It is NSF, UL Canada & USA, and UL certified, and comes bare wire for hardwiring.

Using the Garland MCO-ES-10 convection oven is a piece of cake. First, make sure it's properly hardwired as it comes with bare wire. Then, use the large, easy - to - use buttons beside the oven door to set the temperature between 150°F and 500°F, adjust the fan speed, and select the cooking mode. For meat, you can use the automatic Cook - n - Hold mode. Just set the desired cooking temperature, and the oven will hold it without any extra commands. When you're not using the oven for 30 minutes, the automatic setback function will turn the temperature down to save energy. As for cleaning, the coved corners inside the oven make it super easy. Wipe down the enamelled porcelain interior regularly. The stainless steel exterior can be cleaned with a mild cleaner. Also, keep an eye on the chrome - plated racks. You can adjust them to 13 different positions, so make sure they're in the right place for your pans. And always use the double - pane window in the door to check on your food instead of opening it, as this helps maintain the temperature inside the oven. And since it's NSF, UL Canada & USA, and UL certified, you know it meets high safety and quality standards.