The Italforni TK1 36 Compact Single Deck Electric Pizza Oven is a top - notch choice for high - volume pizza, baking, roasting, and all - purpose cooking. It features a maximum cooking temperature of 842°F/450°C, allowing for quick and efficient cooking. With separate top and bottom temperature controls, you have precise control over the cooking process. High - heat resistant halogen lamps provide efficient heating, while the high - heat refractory stone ensures even heat distribution. The oven has high - heat resistant aluminized steel interiors and a stainless steel front frame and doors for durability. It offers excellent temperature insulation to save energy. The counter - balanced front door with a tempered glass window makes it easy to access and monitor the food. These ovens can be stacked up to 4 decks high, saving space in your kitchen. Made in Italy, it combines quality craftsmanship with reliable performance.

Using your Italforni TK1 36 Compact Single Deck Electric Pizza Oven is easy. First, make sure it's properly plugged into a 208 - 240V power source. Set the top and bottom temperatures according to your recipe. You can use the high - heat resistant halogen lamps to quickly reach the desired cooking temperature. Once the oven is preheated, place your pizza or other food on the high - heat refractory stone. The tempered glass window on the counter - balanced front door lets you keep an eye on your food without opening the door and losing heat. When you're done cooking, turn off the oven and let it cool down. For maintenance, clean the interior regularly with a soft cloth and a mild cleaner. Avoid using abrasive materials that could scratch the high - heat resistant aluminized steel. Check the door seal periodically to ensure good temperature insulation. And remember, this oven is made in Italy with high - quality materials, so take good care of it to enjoy its performance for a long time.