- 208V, single-phase power supply
- Temperature range from 300 to 650°F, perfect for various baking needs
- Two 15-minute electric timers with continuous-ring alarm and manual shut-off for precise control
- Two high-heat, fully welded, aluminized steel baking chambers for efficient baking
- Independently controlled top and bottom incoloy heating elements to ensure even cooking
- 3.25-inch deck height provides ample space for baking
- Four 20.75-square-inch Cordierite decks for excellent heat retention
- All stainless steel exterior offers durability and a sleek look
- Fully insulated to save energy and maintain consistent temperature
The Bakers Pride® model P44S oven is an ideal choice for baking fresh-dough pizza, prebaked crust, pretzels, flatbreads, and other bakery items. You can bake directly on the deck or use screens, pans, or baking sheets. This oven features two independently controlled cooking chambers, each with two Cordierite decks and a 3.25-inch deck height. Each chamber also has a 15-minute electric timer with a continuous-ring alarm and manual shut-off. It comes standard with a stainless steel exterior and 4-inch adjustable legs. International voltages are available, and the ovens are stackable.
Specifications |
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Model | P44S |
Height | 26 Inches |
Width | 28.5 Inches |
Depth | 28 Inches |
Decks | 4 Decks |
Deck Height | 3.25 Inches |
Temperature | 300 - 650°F (149 - 343°C) |
Voltage | 208 Volts |
Watts | 7200 Watts |
Phase | 1 Phase |
Amperage | 34.6 Amps |
Plug | NEMA 6 - 50P |
Product Type | Pizza Oven |
This product is UL Canada & USA certified, CE certified, UL Classified EPH, and comes with a NEMA 6 - 50P plug. It is made in the United States of America. There are also manual and spec sheet files available.
Using the Bakers Pride P44S pizza oven is easy. First, make sure it's properly plugged into a 208V power source with the NEMA 6 - 50P plug. Then, set the temperature according to what you're baking - it can go from 300 to 650°F. You can bake directly on the Cordierite decks or use screens, pans, or baking sheets. Each of the two cooking chambers has its own 15 - minute electric timer. Set the timer, and when it goes off with the continuous - ring alarm, you can manually shut it off. The top and bottom heating elements are independently controlled, so you can adjust the heat as needed. For maintenance, keep the stainless - steel exterior clean with a mild cleaner. Periodically check the insulation to make sure it's in good condition. Also, make sure the adjustable legs are stable. And always follow the safety instructions in the manual. This oven is a great choice for making all kinds of delicious bakery products.