- 9-inch hard chrome-plated blade for long-lasting sharpness
- Ideal for low-volume operations in restaurants, cafes, and other commercial places
- Powered by a 0.25 hp motor for quick slicing
- Adjustable slice thickness from 0 to 15 mm
- Easy to disassemble for hassle-free cleaning
- Comes with a blade guard on the carriage for safety
- Operates on 120V, 60 Hz, 1 Phase
Slice deli meats, vegetables, and more with the Nella 9-Inch Belt Driven Meat Slicer. Its user-friendly design makes it a great choice for commercial settings. Built with a durable aluminum alloy, this slicer is perfect for low-volume tasks. The 0.25 hp motor can handle slicing for up to 30 minutes a day. The 9-inch blade is hard chrome-plated to resist wear and comes with a sharpener. Ball bearings ensure smooth carriage movement for clean, even slices. You can choose the perfect slice thickness, from thin prosciutto to thick pepperoni. The carriage guard adds an extra layer of safety, and all parts can be easily taken apart for cleaning.
| Specifications |
|---|
| Model Number | 453493251361600 |
| Width | 16 inches |
| Depth | 22.83 inches |
| Height | 13.4 inches |
| Maximum Product Size | 8.25 x 6.05 inches |
| Voltage | 120V |
| Hertz | 60 Hz |
| Phase | 1 Phase |
| Power | 0.25 hp / 0.19 kW |
| RPM | 300 |
| Blade Size | 9 inches / 220 mm |
| Cut Thickness | 0 - 15 mm |
| Slicing Volume | 30 min/day |
| Slices Cheese | No |
| Operation | Manual |
| Installation Type | Countertop |
| Type | Meat Slicer |
Made in Italy. Comes with a NEMA 5-15P plug.
Using the Nella 9-Inch Manual Meat Slicer is easy. First, place it on a stable countertop. Plug it into a 120V, 60 Hz, 1 Phase power source using the NEMA 5-15P plug. Adjust the slice thickness according to your needs, from 0 to 15 mm. Put the meat or vegetable on the carriage and gently push it towards the blade. The ball bearings will ensure smooth movement and clean slices. When you're done slicing, make sure to turn off the power. To clean the slicer, disassemble all the parts easily. Wash them with mild soap and water, then dry them thoroughly. Remember, the slicer is for low-volume operations, up to 30 minutes a day. Always keep the blade guard in place for safety. The hard chrome-plated blade has a sharpener, so use it regularly to keep the blade in good condition. And since it's made in Italy, you can expect high - quality performance.
