The Garland MCO-GD-10-S is a top - notch full - size analog convection oven. It features the Master 200 Solid State Control with a temperature range from 150°F (66°C) to 500°F (260°C) and an electromechanical timer for precise cooking. The direct spark ignition comes with a 100% safety shutoff for worry - free operation. A 2 - speed fan control with a 3/4HP fan motor provides excellent air circulation. With a total of 60,000 BTU (17.6 kW) per oven cavity, it can handle large - scale cooking tasks. It can run on natural or propane gas. The oven is built with a stainless - steel front, sides, top, and legs, ensuring durability. The 60/40 dependent door design has double - pane thermal windows in both doors and interior lighting. The full - length stainless - steel positive door closure and patented 'Safety Door System' add to its safety features. The porcelain - enameled oven interior with coved corners is easy to clean. It has a 24 - inch cooking cavity height with 6 chrome - plated oven racks on 13 - position rack guides. Specifications include a length of 38 inches, width of 41.25 inches, and height of 57.5 inches. It's NSF and UL certified, comes with a NEMA 5 - 15P plug, and uses a 3/4' gas inlet connection.

Using the Garland MCO - GD - 10 - S convection oven is easy. First, plug it in using the NEMA 5 - 15P plug and connect the 3/4' gas inlet. Turn on the oven using the Master 200 Solid State Control. Set your desired temperature within the 150°F to 500°F range and use the electromechanical timer. You can choose between high and low fan speeds according to your cooking needs. Place your food on the chrome - plated oven racks in the 24 - inch cooking cavity. When the cooking is done, open the door carefully using the positive door closure. For safety, always make sure the direct spark ignition safety shutoff is working properly. After each use, clean the porcelain - enameled interior with a mild cleaner. Regularly check the stainless - steel parts for any signs of damage. Keep the oven in a well - ventilated area and have it serviced by a professional if you notice any issues.