The Garland MCO - ED - 20 is a top - notch electric double - deck convection oven. It features a Master 200 Solid State Control with a wide temperature range from 150°F (66°C) to 500°F (260°C) and an electromechanical timer. The 2 - speed fan control with a 3/4HP fan motor ensures efficient cooking. Each oven cavity has a total of 10.4 kW loading. The oven has a stylish and durable design with stainless - steel front, sides, top, and legs. Its 60/40 dependent door design comes with double - pane thermal windows in both doors and interior lighting. The full - length stainless - steel positive door closure and patented 'Safety Door System' add to its safety and functionality. The porcelain - enameled oven interior with coved corners is easy to clean. It has a 24 - inch cooking cavity height and comes with 6 chrome - plated oven racks on 13 - position rack guides. This oven comes with a 1 - year limited parts and labor warranty (USA & Canada only). It is NSF Certified, meeting public health protection standards for food safety. It is also UL Certified for both Canada and the USA, having passed stringent safety tests. Specifications include a width of 29 inches, a depth of 28 inches, and a height of 24 inches. It has an analog display type and is powered by electricity. The ship weight is 1,090 pounds.

Using your Garland MCO - ED - 20 convection oven is a breeze. First, plug it in and turn it on. Use the Master 200 Solid State Control to set your desired temperature between 150°F and 500°F. You can choose the fan speed (high or low) according to your cooking needs. Place your food on the chrome - plated oven racks and adjust their positions as required. When you're done cooking, let the oven cool down before cleaning. To clean, wipe the stainless - steel exterior with a damp cloth. For the porcelain - enameled interior, use a mild cleaner. Make sure to keep the double - pane thermal windows clean for better visibility. Always follow the safety guidelines. Don't touch the hot surfaces during or right after cooking. The oven has a 'Safety Door System', but still be careful when opening and closing the doors. Regularly check the electromechanical timer and other controls to ensure they're working properly. If you encounter any issues, refer to the 1 - year limited parts and labor warranty (for USA & Canada only) and contact the support team.