The Nella Model 825E-PLUS manual gravity feed slicer is a top - notch kitchen tool. It comes with Nella's high - quality hollow ground chromium - plated carbon steel knife and a built - in sharpener. The permanent tapered guard always covers the non - slicing part of the knife, even when you remove the center plate. The 30° product table makes feeding products a breeze, giving you more consistent and uniform slices while reducing waste. With a 1/4 HP motor, a 10 - inch knife, and a large product table, it's perfect for handling large - sized meats, cheeses, and various other food items. This slicer is a dream for kitchen owners. It's easy to clean and can be disassembled quickly without any tools. Its compact design saves valuable kitchen counter space. Features: - A 1 - speed, 1/4 HP knife motor that's totally enclosed and permanently lubricated. - It operates at 115/60/1, 2.5 amps, AC, and is ETL listed. - The finish is made of stainless steel and sanitary anodized aluminum. You can quickly disassemble it for easy cleaning. - The 30° product table has a removable meat pusher. - The knife has a nominal 10 - inch (250 mm) diameter, is hollow ground, hardened, and polished, with a forged chromium - plated carbon steel construction. - The carriage can handle food up to 8 1/4 inches (210 mm) wide, 6 7/8 inches (175 mm) high, or 6 7/8 inches (175 mm) in diameter. - You can precisely adjust the slice thickness up to 9/16 inches (14 mm). - The top - mounted two - stone knife sharpener keeps the knife edge consistently sharp. - The permanent tapered knife ring guard provides more room behind the knife for easy cleaning, covering the non - slicing part even when the center plate is removed. - It has a positive, moisture - protected on/off switch with a power light indicator. - Comes with an attached 6 - foot, flexible, 3 - wire cord and plug for a grounded receptacle (5 - 15P). Specifications: | Specifications | Details | |--|--| | Model | N825E - PLUS | | Width | 16 inches | | Depth | 20 inches | | Height | 13 inches | | Voltage | 115V | | Hertz | 60 Hz | | Phase | 1 Phase | | Amps | 2.5 Amps | | Horsepower | 0.25 hp | | Blade Size | 10 inches | | RPM | 290 | | Max Product Size | 8.25 inches x 6.88 inches
6.88 inches (Diameter) | | Cut Thickness | 0 - 14 mm / 0 - 0.56 inches | | Daily Usage | Less than 1 hour | | Slices Cheese | Some | | Material | Stainless Steel / Aluminum | | Operation | Manual | | Installation Type | Countertop | | Type | Meat Slicer | Certifications: - NSF Certified: This product meets NSF's standards for public health protection, ensuring food safety. - ETL Certified: It has passed independent testing and periodic follow - up inspections by NRTL, meeting North American product safety and industry standards.

Using the Nella 10 - Inch Manual Gravity - Feed Meat & Cheese Slicer is quite straightforward. First, make sure it's placed on a stable countertop. Plug it into a grounded outlet using the attached 6 - foot cord. You can turn it on using the on/off switch with a power light indicator. Before slicing, adjust the slice thickness according to your needs. The 30° product table helps you feed the meat or cheese easily. Place the food on the table and use the removable meat pusher to guide it towards the knife. When you're done slicing, it's important to clean the slicer. Since it can be disassembled quickly without tools, take it apart and clean each part thoroughly with warm, soapy water. Make sure to dry all parts completely before reassembling. To keep the knife sharp, use the top - mounted two - stone knife sharpener regularly. Also, note that this slicer is designed for daily usage of less than 1 hour. And always be careful when handling the knife to avoid any injuries.