Summary List

• Four open burners offer a combined 164,000 BTU for powerful cooking.
• The compact oven design saves kitchen space while enabling efficient baking and roasting.
• Great heat retention ensures consistent cooking outcomes.
• Adjustable burner controls give you flexibility in cooking.
• Perfect for small kitchens, food trucks, or smaller foodservice businesses.

split Description Container Certifications split SPEC SHEET BELOW END

Using this Garland range is easy. First, make sure it's properly connected to a natural gas supply with the right operating pressure. To start cooking, turn the adjustable controls on the burners to your desired heat level. You can use the cast - iron grates on the burners to place your cookware. For baking or roasting, preheat the space - saving oven by adjusting its temperature settings. Remember to wear oven mitts when opening the oven door. When it comes to maintenance, clean the stainless - steel surface regularly with a mild cleaner to keep it looking good and functioning well. Check the burners and grates for any food debris and clean them as needed. Since it's NSF, CSA, and other certified, it's designed for food safety, but always follow basic food safety practices when using it. If you notice any issues or unusual sounds, turn off the gas supply and contact a professional for help.