This Nella meat slicer is a breeze to operate and clean. The precise slice - thickness knob (0 - 4 mm) allows you to enjoy ultra - thin slices of your favorite meats. The pusher ensures that the meat stays in place on the plate, delivering perfectly cut slices every time. Built to last, it offers consistent slicing performance. It's fully hand - operated, guaranteeing high performance with top - notch safety. Crafted with superior materials like anodized aluminum alloy and a powerful Italian - engineered motor, this slicer is easy to maintain. The built - in blade sharpener keeps the blade in great shape for efficient cutting, and it has a protection ring around the blade to meet CE standards. It's NSF Certified and made in Italy. Other flywheel and trim colors are available by special order.

Using this Nella meat slicer is easy. First, adjust the slice - thickness knob according to your needs, ranging from 0 to 4 mm. Place the meat on the plate and use the pusher to keep it steady while you operate the slicer manually. When you're done, clean the slicer thoroughly. Remove any meat residue and use a mild detergent and a soft cloth. For maintenance, regularly use the built - in blade sharpener to keep the blade sharp. Make sure to check the protection ring around the blade to ensure it's in good condition. Also, since it's NSF Certified, always follow proper food safety procedures. This product was made in Italy, so you can trust its quality. And if you want different flywheel or trim colors, just place a special order.