Using the Berkel 250 10 Black Automatic Electric Meat Slicer is a breeze. First, make sure the machine is plugged into a 115V, 60 Hz power source. Adjust the cut thickness using the gauge plate opening lever with 20 millimeter adjustment positions according to your needs. Place the meat on the inclined food plate for easy and precise slicing. The 0.25 CV professional engine will do a great job slicing the meat. After use, turn off the machine and unplug it. Fold the food plate for easy access and clean it thoroughly. You can also remove the steel product press holder and put it in the dishwasher for cleaning. Remember to keep the machine away from water when it's plugged in. Regularly check the blade for any signs of damage. If the blade gets dull, it might need to be replaced. With proper use and maintenance, this meat slicer will serve you well for a long time.