The Ikon IR-2B-24MG-36 is a top-notch commercial gas range. It features a 36-inch body with two powerful burners and a 24-inch griddle. The manual control allows for precise temperature adjustments, giving chefs full control over their cooking. With a total of 153,000 BTU, it provides efficient and even heat distribution. The range has a stainless-steel front, back riser, and lift-off shelf. The burners output 30,000 BTU each, and the oven also has 30,000 BTU. It comes with a riser having a removable shelf, 12' x 12' cast iron grates, and standard casters. There are 3-position oven racks (2 per oven), a full pull-out crumb tray, and the oven's interior door, sides, and hearth are porcelain-coated. Each unit is supplied with a conversion kit. Ideal for restaurants, cafes, and catering businesses, it combines functionality with a modern design to enhance any kitchen.

Using the Ikon IR-2B-24MG-36 is easy. First, make sure the gas supply is connected properly. To start cooking, turn on the burners or the griddle using the manual controls. You can adjust the temperature precisely to suit your recipe. When using the oven, place your food on the 3-position racks. For cleaning, use a mild detergent and a soft cloth on the stainless-steel parts. Wipe the griddle and burners after each use to prevent build - up. The full pull - out crumb tray should be emptied regularly. Always keep the gas connections checked for any leaks. If you need to convert the unit, use the supplied conversion kit following the instructions carefully. This range is built to last, but regular maintenance will ensure it serves you well for a long time.