The Hestan KRG365-NG is a top - notch 36 - inch natural gas 5 - burner range, ideal for any kitchen. It packs a punch with a powerful 157,000 BTU total heat output, allowing you to cook multiple dishes at once. The range features a robust stainless - steel construction and heavy - duty cast iron grates. These continuous grates make it a breeze to move your pots and pans around. Its high - efficiency sealed burners not only offer great performance but also prevent food and liquid buildup, making cleanup super easy. The electronic ignition system ensures a hassle - free start. The exclusive PureVection™ technology electronically controls multiple heating convection systems, which is perfect for baking, broiling, roasting, and convection baking. The oven has a removable door for simple cleaning and an interior light so you can easily keep an eye on your food. With 6.7 cubic feet of oven capacity, it can handle large family meals. The 5 burners include a 15,000 BTU center burner, two 18,000 BTU burners, and two 12,000 BTU burners, providing various heat options. The integrated griddle is great for making breakfast. It also comes in 12 stunning Hestan signature color finishes like Steeletto, Froth, and Stealth. Specifications: Model KRG365 - NG, 36 inches wide, 24.5 inches deep, 38.37 inches high, runs on natural gas, 110/120V, 60 Hz, 15 Amps. It's ETL certified, meeting North American product safety and industry standards.

Using the Hestan KRG365 - NG range is easy. First, make sure it's properly connected to the natural gas supply and the power source. To start a burner, simply turn the corresponding knob to the ignition position. The electronic ignition will quickly light the burner. You can adjust the flame intensity by turning the knob to your desired heat level. For the oven, use the control panel to set the temperature and cooking mode. The PureVection™ technology will optimize the cooking process. When using the integrated griddle, pre - heat it for a few minutes before cooking. Keep in mind that when moving pots and pans on the continuous grates, do it gently to avoid scratches. For safety, always use the flame failure safety system as it shuts off the gas if the flame goes out. After each use, let the range cool down completely. Clean the stainless - steel surface with a mild cleaner and a soft cloth. The sealed burners can be easily wiped clean to remove any food or liquid residue. For the oven, remove the racks and clean them separately. The removable oven door can be taken off and washed with warm, soapy water. Regularly check the gas connections for any leaks and ensure the power cord is in good condition.