The Garland X36-2G24S SunFire X Series 36" Natural Gas Restaurant Range is a powerful and versatile cooking solution. It has two open burners, a 24" griddle, and a standard-sized oven. With a total of 100,000 BTU/hr, it offers great cooking power. Made of stainless steel, it's durable and easy to clean. The standard oven comes with an adjustable rack and a keep-cool handle for safety. The durable and easy-to-read knobs make operation simple. There's also a removable stainless steel shelf on the backguard. The worktop has an impressive 27-inch depth, providing more space. The two cast open burners in split cast iron ergonomic grates each have 30,000 BTU/hr or 8.79 kW of power. The 24-inch wide, 5/8-inch thick steel griddle is perfect for various cooking tasks and delivers 20,000 BTU/hr or 6.8 kW of power. The oven, measuring 26.25" x 22" x 13", has a porcelain ribbed floor and interior door, with an aluminized top, sides, and back. Its burner produces 33,000 BTU/hr or 9.67 kW of power and can be adjusted from 'Low' to 500°F (260°C). It's NSF, CSA, CSA Design, and CSA Blue Flame Certified, and uses a 3/4-inch gas inlet connection.

Using your Garland X36-2G24S SunFire range is easy. First, make sure it's properly connected to the natural gas supply using the 3/4-inch gas inlet. To start cooking on the burners, turn the durable and easy-to-read knobs to set the desired heat. The two open burners in the split cast iron grates are great for high - heat cooking. For the 24 - inch griddle, you can use it to make burgers, eggs, pancakes, etc. Just pre - heat it and start cooking. When using the oven, place the nickel - plated rack at the desired level. Set the temperature using the thermostat, which can go from 'Low' to 500°F (260°C). Remember to use the keep - cool handle when opening and closing the oven door to avoid burns. As for maintenance, clean the stainless - steel surfaces regularly with a mild cleaner. The removable stainless - steel shelf on the backguard can be taken off for a more thorough clean. Every day, use the adjustable feet to lift the range a bit and clean underneath. Also, check the gas connection regularly for any signs of leaks. Keep in mind that this range is certified by NSF, CSA, and other organizations, so follow all safety and usage guidelines provided by these certifications.