This Nella 12 - inch manual meat slicer features a 300mm blade and a 9 x 7 - inch cutting size. It comes with a daisy - style flywheel and can slice meat from 0 to 2.5mm thick. Built for durability, it has a fully hand - operated design. It's sturdy, reliable, and easy to operate and clean. The precise slice - thickness knob ensures thin slices for savoring your special meats. It includes a standard white polythene food tray, and a stainless - steel tray is optional. Made in Italy, its model number is 458758514608900, with dimensions of 29.3 inches in width, 21.45 inches in depth, and 28.3 inches in height. It's black in color and made of aluminum and steel.

Using this Nella meat slicer is easy. First, place the meat on the food tray. Turn the flywheel to start the slicing process. Adjust the slice - thickness knob according to how thick you want your meat slices to be, ranging from 0 to 2.5mm. When you're done slicing, unplug the slicer if it's connected to power (even though it's manual, safety first). For cleaning, wipe the blade and tray with a damp cloth. Avoid using abrasive materials that could scratch the blade. Regularly check the blade for sharpness. If it becomes dull, you can take it to a professional for sharpening. Store the slicer in a dry place to prevent rusting. And always keep it out of reach of children.