This Nella #22 meat netting is a top - notch choice for meat lovers. It's sized at 22 with an 8 - inch working diameter. Made of elastic, food - grade polyester and latex, it's a breeze to use. Whether you're smoking or roasting meat or poultry, fresh or cooked, this netting holds the meat in shape perfectly. It gives a more professional and uniform look compared to butcher's twine. After cooking, it releases easily from the meat. Each roll is 150 feet long and has a 3.25 - inch width, in a clean white color. Ideal for stuffed chicken breasts, sausage, or sopersotta. With a maximum temperature tolerance of 450°F, it can handle high - heat cooking.

Using this Nella #22 meat netting is simple. First, place your meat, like stuffed chicken breasts or sausage, inside the netting. Stretch the netting gently to fit the meat snugly and hold its shape during cooking. Whether you're roasting in an oven or smoking, the netting will do its job well. Remember, the maximum temperature it can handle is 450°F, so don't exceed this limit. After use, you can clean it with a mild soap and water. Let it dry completely before storing. This will keep the netting in good condition for your next cooking adventure.