The Biro 922SS Manual Feed Meat Grinder is a top - notch choice for high - volume food operations. Here's what makes it stand out:
- Built with high - quality stainless steel for long - lasting durability
- Equipped with a #22 stainless steel head
- Has a generous 25 lb (11.3 Kgs) pan capacity
- Powered by a 1HP motor with an HTD (high - torque drive) steel wire power grip belt for maximum performance
- Can grind 12 - 20 lb per minute, ensuring high productivity
- Optional various plate hole sizes are available at an additional cost
This professional - grade grinder is designed for high - volume restaurants, butcher shops, and food processing facilities. Its 1 HP motor can handle the toughest grinding tasks. The single reduction HTD belt drive system guarantees maximum power transfer without slippage, boosting productivity. The stainless steel head is strong and offers long - term performance. The bowl assembly and feed tray can be detached without tools, making quick and thorough sanitation a breeze. It has commercial - grade quality to handle demanding tasks, and its user - friendly design makes operation and maintenance easy. You can choose between a straight or flared throat with a #22 aluminum head size. Engineered for professional kitchens, it fits seamlessly into high - volume operations. Whether you're making burgers, sausages, or stuffing, this grinder will give you excellent results.
Specifications:
| Specifications |
|---|
| Model | 922SS |
| Width | 15.5 Inches |
| Depth | 28.25 Inches |
| Height | 22 Inches |
| Pan Capacity | 25 Lbs. / 11.3 Kg |
| Grind Capacity Output | 12 - 20 Lbs. (5.5 - 9 Kgs) |
| Voltage | 115 V
208 - 240 V
220 - 230 V |
| Hertz | 60 Hz |
| Phase | 1 pH |
| Base Material | Stainless Steel |
| Head Material | Stainless Steel
|
| Product Type | Meat Grinder |
This product is NSF Certified, meeting public health protection standards for food safety, and UL Certified, having passed strict safety tests.
Using the Biro 922SS Manual Feed Meat Grinder is easy. First, make sure the grinder is properly plugged into a suitable power source according to the voltage requirements (115 V, 208 - 240 V, or 220 - 230 V). Place the meat you want to grind into the pan. Turn on the grinder and slowly feed the meat into the throat. You can adjust the grinding speed according to your needs. Remember, it can grind 12 - 20 lb per minute, so don't overload it too much. When you're done using the grinder, it's important to clean it. Since the bowl assembly and feed tray can be detached without tools, remove them and wash them with warm, soapy water. The stainless - steel parts are durable and can withstand regular cleaning. As for maintenance, check the HTD belt regularly to make sure it's in good condition and there's no slippage. Also, keep the motor clean and free from dust. If you choose to use the optional plate hole sizes, make sure to install them correctly and clean them after each use. Always follow safety guidelines when operating this grinder, and keep it out of reach of children.
