This Nella baking sheet pan measures 30 cm x 23 cm (11.8 inches x 9 inches) with a height of 3 cm (1.18 inches). It's crafted from 1 - 1.5 mm thick blue steel. This pan offers homogeneous baking and rapid temperature rise, perfect for making cakes and loose pizzas. It's an ecological choice as it's 100% recyclable. The traditional flat design is great for baking breads, cookies, muffins, and pastries. Its blue carbon steel construction distributes heat evenly, suitable for bakeries, restaurants, cafes, or catering. It can withstand high temperatures and can be used from stove - top to oven to table, adding a beautiful touch. The Agnelli factory, with over a century of cookware - making history, ensures high - quality craftsmanship combined with safe technology. Remember, you must oil the pan inside and out before or after use and washing to prevent rusting. Made in Italy.

Using this baking sheet pan is easy. First, make sure to oil the pan both inside and out before you start baking. You can use it to bake a variety of treats like cakes, pizzas, breads, cookies, muffins, and pastries. Preheat your oven, place the pan inside, and let it work its magic. The blue steel material distributes heat evenly, so your food will cook consistently. After use, wait for the pan to cool down completely. Wash it gently with mild soap and water. Always oil the pan again after washing to prevent rust. This pan is made in Italy and is 100% recyclable, so it's not only great for cooking but also good for the environment. Keep it in a dry place when not in use to maintain its quality.