This Nella baking sheet pan is a must - have for any kitchen. Measuring 60 x 40 cm (23.6' x 15.7'), with a height of 3 cm (1.18”), it's crafted from 1 - 1.5 mm thick blue steel. It offers even baking and quick temperature increase, making it perfect for baking cakes and loose pizzas. It's not only eco - friendly and 100% recyclable but also has a traditional flat design. Ideal for bread, cookies, muffins, and pastries, its blue carbon steel construction evenly distributes heat for consistent results in bakeries, restaurants, cafes, or catering services. It can withstand high temperatures and can be used from the stovetop to the oven and even as a beautiful tableware. Note that this pan must be oiled inside and out before and after use and washing to prevent rust. Made in Italy, it combines craftsmanship with safe technology and is loved by cooks and food lovers worldwide.

Using your Nella blue steel baking sheet pan is easy. First, oil the pan inside and out before using it for the first time. This will prevent food from sticking and protect the pan from rust. You can use it on the stovetop to start cooking your food, then transfer it straight to the oven. It's great for baking cakes, pizzas, bread, cookies, muffins, and pastries. After use, let the pan cool down completely. Wash it with mild dish soap and warm water. Make sure to dry it thoroughly. And remember, always oil the pan again after washing and before storing it. This will keep the pan in good condition and prevent rusting. Enjoy baking with your high - quality, Italian - made Nella baking sheet pan!