The Imperial Range's top - notch electric fryer offers outstanding value in commercial fryer production. With high - power frying ability and long - lasting quality, it helps your business save money and gain high revenue quickly from the large amount of food it can fry. It has a 40 - lb fat capacity, perfect for making crispy fries, chicken, or fish. Standard features include 208 volts, no cord (hardwired required), a stainless - steel fryer pot, stainless - steel front and sides, a snap - action thermostat, and it's a 3 - phase unit.

Using this fryer is easy. First, make sure it's hardwired correctly as it doesn't come with a cord. Then, fill the 40 - lb fat capacity fryer pot with the appropriate frying fat. Set the temperature using the snap - action thermostat. You can start frying your favorite foods like fries, chicken, or fish. When you're done, turn off the fryer and let it cool down before cleaning. For maintenance, regularly clean the fryer pot and wipe down the stainless - steel front and sides. Also, check the thermostat periodically to ensure it's working properly. This will keep your fryer in good condition and ensure great frying results every time.