The Nella 38 L Spiral Dough Mixer is a top - notch appliance for bakeries and pizza shops. It has a generous 66 lb (30 kg) capacity, which means you can mix large batches of dough at once. The high - strength spiral ensures efficient and thorough mixing, whether you're working with hard or soft dough. It comes with an automatic shut - off safety feature that kicks in when the bowl cover is lifted, protecting you from potential accidents. The entire mixer is built with stainless steel, offering durability and easy cleaning. Powered by 208V, 60 Hz, and 3 - phase electricity, it's a reliable workhorse. This European heavy - duty mixer significantly cuts down the mixing time compared to traditional models, making your baking process more productive.

Using your Nella 38 L Spiral Dough Mixer is easy. First, make sure it's properly hardwired as it comes with bare wire. Then, place your ingredients in the bowl and put on the cover. Select the appropriate speed for your dough type. For softer dough, you might start with the lower speed, and for harder dough, switch to the higher speed. When you're done mixing, lift the cover, and the machine will automatically stop for your safety. As for maintenance, clean the stainless - steel bowl and spiral after each use with a mild detergent and warm water. Avoid using abrasive cleaners that could scratch the surface. Keep the mixer in a dry place, and if you notice any issues, have it checked by a professional. Remember, this product is CE - certified, so it meets high health, safety, and environmental standards.