Key Features List

• Boasts a 150-pound capacity, great for large-scale kebab production
• Equipped with three individually controlled infrared burners for precise heat management
• Runs on natural gas with a 28,500 BTU output, ensuring rapid and efficient heating
• Constructed from high-quality stainless steel, offering durability and easy cleaning
• Comes with a 28-inch spit for the 3-burner model, ideal for even cooking
• Allows adjustment of the distance between the cooking spit and burners for customized cooking
• Features a continuous pilot for instant ignition of the main burner, saving time
• Comes with a stainless steel oil collector to keep the machine clean

Detailed Description Certifications Attached Spec Sheet END

Using the Nella 150-Pound Capacity Natural Gas 3-Burner Vertical Doner Kebab Machine is easy. First, make sure it's properly connected to a natural gas source and the power supply. Then, adjust the distance between the cooking spit and burners according to your needs. Place the meat on the 28-inch spit. You can control each of the three infrared burners individually to get the right amount of heat. Use the temperature gauge to monitor the cooking temperature for the best results. When it comes to ignition, the continuous pilot allows for instant ignition of the main burner. For cleaning, since it's made of stainless steel, you can simply wipe it down with a damp cloth after each use. Empty the stainless steel oil collector regularly to keep it clean. Remember to always follow safety procedures when operating the machine. Check the gas connections frequently to ensure there are no leaks. If you're not using the machine for a long time, turn off the gas supply and unplug it. This way, your machine will last a long time and keep making delicious kebabs.