This Daniels DVTS-15 Vacuum Tumbler / Marinader is a top - notch choice for your meat processing needs. It's crafted from durable stainless steel, ensuring long - lasting use. With a capacity to hold 15 lbs (6.5 liters) of meat, it's suitable for restaurants, delis, small meat markets, and home use. The non - slip four - wheel drive provides stability during operation. It's incredibly user - friendly, easy to operate even for beginners. And it's light in weight, just 26 lbs, making it convenient to move around. It features an internal vacuum pump with a range of 0 - 22 (In. Hg.), a fixed tumble speed of 10.5 RPM, a digital timer, and a removable tank. Made in the USA, it offers reliable performance. Ideal for tumbling up to 12.5 pounds of meat.

Using the Daniels DVTS - 15 Vacuum Tumbler is a breeze. First, open the removable tank and place your meat inside. You can add your favorite marinades at this time. Then, close the tank securely. Plug the tumbler into a 120V, 60 Hz, 1 - phase electrical outlet. Set the digital timer according to how long you want the tumbling process to last. The tumbler will run at a fixed speed of 10.5 RPM. During operation, make sure the tumbler is on a flat surface as the non - slip four - wheel drive is designed to work best this way. When it comes to maintenance, after each use, unplug the tumbler and let it cool down. Remove the tank and wash it with mild soap and warm water. Do not use abrasive cleaners as they may damage the stainless - steel surface. Keep the tumbler in a dry place to prevent rust. Also, check the vacuum pump regularly to ensure it's working properly and the vacuum range is between 0 - 22 (In. Hg.).