The Nella 20 Qt. stand mixer is a great addition to cafes and kitchen restaurants for light - duty tasks. It has a large 20 - quart capacity, allowing you to mix large batches at once. Powered by a strong 1.5 Hp (1.12 kW) motor, it ensures efficient performance. With 3 - speed settings, it's easy to operate. This mixer comes with essential accessories including a wire whip for aerating mixtures like whipped cream, a dough hook for use in bake shops and pizzerias, a paddle for blending pie crust and cookie dough, a stainless - steel bowl, and a safety guard. It also features a #12 drive hub for compatible attachments and has overload protection for safety. It's ETL certified, meeting North American safety and sanitation standards, and comes with a NEMA 5 - 15P plug.

Using the Nella 20 Qt. stand mixer is easy. First, choose the right attachment for your task. If you're making whipped cream or meringue, use the wire whip. For kneading dough, the dough hook is your best choice, and for blending ingredients, use the paddle. Place your ingredients in the stainless - steel bowl and secure it on the mixer. Select the appropriate speed setting according to your recipe. Start at a low speed and gradually increase if needed. Remember, the mixer has overload protection, so don't overwork it. When you're done, unplug the mixer and remove the attachments and bowl. Clean them with warm, soapy water and dry thoroughly. Store the mixer in a dry place. Since it's ETL certified, it meets high safety and sanitation standards, but always follow basic safety rules like keeping your hands away from moving parts while the mixer is running.