The Gastrolux 9.5-inch non-stick frying pan is a must - have in your kitchen. It features the advanced Gastrolux BIOTAN non - stick coating technology, allowing you to cook healthily with little to no oil. With an 8mm thick base that meets DIN standards, it won't warp and provides optimal heat distribution and retention. The patented handle fixation, also according to DIN, ensures a stable hold. The pan has a stable pouring edge and a counter handle, along with ergonomic handles and knobs. It's oven - safe up to 500°F, making it versatile for different cooking methods. Each product comes with a unique quality control number, and it's PFOA and PFOS free. This pan is well - known in over 25 countries and is ideal for frying vegetables, fish, eggs, meat, and poultry. Specifications: Model 124, length 20 inches, width 9.5 inches, height 2 inches, thickness 8 mm, made in Denmark, and it's not induction ready.

Using your Gastrolux non - stick frying pan is a breeze. For healthy cooking, you can start without adding any oil. But if you prefer a bit of flavor, you can add a small amount. When using it on the stovetop, set the heat to medium - low at first and then adjust as needed. This will help protect the non - stick coating and ensure even cooking. Since it's oven - safe up to 500°F, you can also transfer it from the stovetop to the oven for finishing touches. Just make sure to use oven mitts as the handles can get hot. After use, let the pan cool down completely. Wash it with warm, soapy water and a soft sponge. Avoid using abrasive cleaners or scouring pads as they can damage the non - stick coating. Store the pan in a dry place, and if you stack it with other cookware, place a soft cloth between them to prevent scratches.