• 11 inches (28 cm) in diameter
• Compatible with induction and all other cooking surfaces
• 3-ply Surround-Heat tech for even heating
• Oven safe up to 500°F
• Comfortable hollow stainless steel handle
• Dishwasher safe for easy cleaning

Enjoy frying, searing, and sautéing various tasty dishes with the Cuisinox Super Elite 11-inch fry pan. Its ample space and sloping sides make it ideal for frying eggs or making omelets. The 3-ply Surround-Heat technology evenly distributes heat, preventing hot spots and ensuring perfectly cooked food. Composed of 18/10 stainless steel inside, pure aluminum in the middle, and magnetic stainless steel outside, it can be used on all cooking surfaces, especially induction cooktops. The stainless steel and mirror finish not only look great but are also easy to clean. The long, hollow stainless steel handle is permanently attached with rivets for comfort and durability. It's oven safe to 500°F, allowing you to transfer your cooking from the stove to the oven. And when you're done, just pop it in the dishwasher.

Using your Cuisinox Super Elite 11-inch fry pan is a breeze. First, place it on your preferred cooking surface - it works great on induction, gas, or electric stoves. For frying eggs or making omelets, heat the pan over medium heat and add a bit of oil or butter. The 3-ply Surround-Heat technology will ensure even cooking. If you want to finish your dish in the oven, preheat it to 500°F or less and carefully transfer the pan from the stove to the oven. When handling the pan, hold it by the long, hollow stainless steel handle for maximum comfort. After cooking, let the pan cool down completely. Then, you can either wash it by hand with mild dish soap and a soft sponge or simply place it in the dishwasher for an effortless clean. Avoid using abrasive cleaners or scouring pads as they can damage the pan's surface. Also, make sure to check the pan regularly for any signs of wear and tear, especially the handle and rivets.