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Product Details

Summary List

17 lbs capacity, perfect for mixing large batches
Durable stainless steel construction
Non - tilting design with manual operation for stability
User - friendly, easy to clean and maintain
Great for blending meat and seasonings

split Description Container

Description

The Nella 17 Lbs Manual Non - Tilting Meat Mixer is a top - notch choice for commercial kitchens. It offers reliability and consistency in meat preparation, making it a must - have for small to medium - sized businesses like butcher shops, delis, and small restaurants. This mixer streamlines the meat - mixing process.

With a capacity of up to 17 lbs of meat at once, its ergonomic manual crank handle makes operation a breeze. It ensures a smooth and consistent mixing, meeting your specific culinary needs every time. The components of the mixer adhere to health and safety standards, keeping your kitchen clean and hygienic.

This meat mixer strikes the perfect balance between practicality and quality. Whether you're making sausages, burgers, or other specialty dishes, it will boost efficiency and consistency in your meat - making processes, enhancing your overall culinary output.

Specification Table

Certifications split SPEC SHEET BELOW END Nella 17 Lbs Manual Non - Tilting Stainless Steel Meat Mixer Model 44424

Using this Nella meat mixer is easy. First, place it on a flat and stable surface. Then, open the container and add up to 17 lbs of meat and any seasonings you want to mix. Next, start turning the ergonomic manual crank handle. Keep turning it steadily until the meat and seasonings are well - mixed. When you're done, turn off the mixer if it has an on/off switch. To clean it, simply remove the container and wash it with warm, soapy water. The stainless - steel parts can be wiped down easily. As for maintenance, check the components regularly for any signs of wear and tear. Make sure all parts are properly tightened. Since it's QPS - certified, always follow basic health and safety rules when using it. Don't overload it with more than 17 lbs of meat at a time. And store it in a dry place when not in use.