This Nella meat mixer is a great choice for sausage making. It can mix up to 17 lbs (7.7 kg) of ground meat in a 4.2-gallon tank. The mixer has a tilting bowl, which makes adding and removing meat fast and efficient. The removable paddle allows for quick and easy cleaning. It operates manually, ensuring consistent seasoning for small to medium batches of ground meat. Constructed of stainless steel, it comes with a clear plastic cover for added convenience. Specifications include a width of 22 inches, depth of 10 inches, height of 15.5 inches, and a working capacity of 17 pounds.

Using this Nella meat mixer is a breeze. First, make sure the mixer is placed on a stable surface. Then, open the clear plastic cover and add your ground meat to the 4.2 - gallon tank. Since the bowl tilts, you can easily add and remove meat. Once the meat is in, put the cover back on and start manually operating the mixer to thoroughly season the meat. After you're done, turn off the mixer and remove the paddle. You can quickly clean the paddle and the inside of the mixer. When it comes to maintenance, keep the mixer in a dry place. Wipe it down after each use and make sure to dry the parts completely to prevent rust, especially since it's made of stainless steel. And always check for any signs of wear and tear on the paddle and other parts.