This heavy-duty meat grinder is a top - notch choice for restaurants and small butcher operations. Crafted from high - quality stainless steel, it offers durability and a sleek look. It comes equipped with a safety micro - switch to ensure user safety. With a 3 hp motor, high - performance 1/4' plate, and European - style knife, it provides excellent grinding performance. The larger tray and hand protection add to its practicality. Measuring 11.8 inches in width, 24.4 inches in depth, and 22 inches in height, it has a throat opening of 2.75'. It operates at 220V / 60 Hz / 1 Ph with an amperage of 16.6 A and can produce up to 600 kg of ground meat. Made in Italy and CE - certified, it meets high - quality standards. Note that it comes with bare wire and needs to be hardwired.

Using your Nella Heavy Duty Stainless Steel Meat Grinder is easy. First, make sure it's properly hardwired as it comes with bare wire. Plug it into a 220V / 60 Hz / 1 Ph power source. Turn on the machine using the safety micro - switch. Place the meat on the larger tray and feed it into the throat opening. The high - performance 1/4' plate and European - style knife will do the grinding job efficiently. For safety, always use the hand protection provided. When you're done, unplug the grinder. Clean it regularly with a damp cloth to keep the stainless - steel surface in good condition. Don't submerge the machine in water. Check the amperage regularly to ensure it's operating within the 16.6 A limit. If you notice any issues, stop using the grinder immediately and contact a professional for maintenance.