This remarkable Atosa ice machine is a game - changer for your restaurant, café, or bar. It can generate up to 283 pounds of ice within 24 hours and has a storage capacity of 88 pounds. Featuring an air - cooled condenser, it ensures efficient operation. The exterior is crafted from durable stainless steel, offering long - lasting use. The slanted black plastic bin door adds a touch of style and functionality. You don't need to remove the panel to access the power switch, which is quite convenient. Note that it requires a drain for proper operation. With dimensions of 23.50 inches in width, 28.50 inches in depth, and 38.60 inches in height, it fits well in limited spaces. Operating at 115 Volts, 60 Hertz, and 1 Phase, it has a wattage of 704 Watts and draws 7.2 Amps. It produces half - diced cube ice using R290 refrigerant. This undercounter ice machine is also ETL Sanitation Listed, ETL Certified, and an Energy Star Partner, meaning it meets high sanitation, safety, and energy - efficiency standards.

Using this Atosa ice machine is easy. First, make sure it's connected to a proper power source with the right voltage and hertz as specified (115 Volts, 60 Hertz, 1 Phase). Also, ensure there's a drain for the water. Once it's all set up, turn on the power switch which you can access without removing any panels. The machine will start making ice, and it can produce up to 283 pounds of ice in a day. When you need ice, just open the slanted black plastic bin door to get it. For maintenance, keep the exterior clean by wiping it with a soft cloth regularly. Since it has an air - cooled condenser, make sure the area around it is well - ventilated to ensure efficient operation. And don't forget to check the ETL - certified components periodically to make sure everything is in good working condition. As an Energy Star Partner product, it's energy - efficient, but still, follow these steps to keep it running smoothly and save on energy costs.