Using your Atosa ATMG - 36 gas griddle is easy. First, make sure it's connected to a proper gas source. Turn on the standby pilot and then light the burners using the independent manual controls. You can set different temperatures for each side to save energy. Place your food on the stainless - steel radiant plate, which heats up fast and evenly for great cooking results. When you're done cooking, turn off the burners. For cleaning, wait until the griddle cools down. Then, use a mild cleaner and a soft cloth to wipe it. The stainless - steel construction makes it easy to remove grease and stains. Remember to check the regulator regularly. Also, since it's ETL - certified and on the ETL Sanitation List, keep it clean to maintain compliance with safety and sanitation standards. Adjust the stainless - steel legs if the griddle isn't stable. And always follow the local safety guidelines when using a gas appliance.