The Global 8-inch chef's knife (71G2) is a top - notch kitchen tool. Its blade is crafted from Cromova 18 high - carbon stainless steel. This special steel is ice - tempered and hardened to a Rockwell hardness of 56 - 58, which means it holds a razor - sharp edge for longer compared to other steels. It also resists rust, stains, and corrosion. Constructed from a single piece of CROMOVA 18 Stainless Steel, it has an ultra - durable, double - sided edge. The hollow, sand - filled handles are precisely balanced. The seamless transition from handle to blade makes it comfortable to hold and prevents food from getting trapped during hand - washing. Dishwashers can damage this knife, so hand - washing is recommended. Specifications include a blade length of 8 inches, a 16 - degree edge angle, and a grey handle.

Using this Global chef's knife is easy. Hold it by the handle, and use the sharp blade to cut, slice, or dice your ingredients in the kitchen. Whether you're chopping vegetables, slicing meat, or dicing fruits, it'll do the job well. When it comes to maintenance, always hand - wash the knife with mild soap and warm water right after use. Avoid putting it in the dishwasher as the harsh detergents and high - pressure water can damage the blade and the handle. After washing, dry it thoroughly with a soft cloth to prevent rust. Store the knife in a knife block or a sheath to protect the blade and keep it safe. Also, don't use it to cut on hard surfaces like glass or granite, as this can dull the blade quickly. With proper care, this knife will serve you for a long time.