This Hoshizaki H9320-53 triple water filtration system is a game - changer for food service and ice machines. It effectively reduces chlorine, sediment, and other contaminants from the incoming water. By doing so, it significantly enhances the taste and odor of the ice, making it more appealing. This system is fully compatible with Hoshizaki ice machines. The 4HC - H water filter system, which replaces the discontinued HC - F and HC - H filters, is shorter in length. It can reduce up to 93.7% of disinfectant chlorine from the water supply, completely getting rid of unpleasant tastes and odors in the ice. Rated NSF/ANSI STD 42, Class 1, it offers bacteriostatic effects and is great for filtering particulates, improving taste, odor, and removing chlorine for Hoshizaki icemakers. With a 6 gpm nominal 1 - micron rated water filter, it works well with single, double, and triple filtration systems. It protects your ice machine, cuts down on maintenance by reducing sediment and lime scale buildup. It's not recommended for use with flakers. Replace the 4HC - H filter approximately every 63,000 gallons or 6 - 12 months, depending on usage and water condition. It meets NSF Standard 42, ensuring food safety.

Using the Hoshizaki H9320 - 53 water filtration system is easy. Just install it properly with your Hoshizaki ice machine according to the instructions. Make sure the working pressure is between 10 - 125 psi and the temperature is within 35 - 100°F. When it comes to maintenance, keep an eye on the water usage. You should replace the 4HC - H filter about every 63,000 gallons or every 6 - 12 months, depending on how much you use it and the quality of your water. This will keep the system working well and ensure good - tasting ice. Also, remember that this system is not suitable for flakers, so don't try to use it with them.