This Chicago Metallic baking sheet pan is a must - have for every kitchen. Crafted from tough carbon steel, it's built to last. Measuring 17 inches in length and 11.25 inches in width, it offers a large surface area, allowing you to bake multiple items at once, perfect for both home bakers and professional chefs. The pan features a Swiss Diamond Quality Double Coated Non - Stick Coating, which ensures effortless release of your cookies, pastries, and other treats. With raised edges, it prevents spills and drips, keeping your oven clean. It can withstand temperatures up to 450 degrees Fahrenheit, making it suitable for roasting vegetables or meats too. Its sleek and modern metallic brown design adds a stylish touch to your kitchen. And the best part? It's dishwasher safe, so cleaning up is a breeze.

Using your Chicago Metallic baking sheet pan is easy. Preheat your oven to the desired temperature. Place your food, like cookies or vegetables, on the pan, leaving some space between items. Put the pan in the oven and bake according to your recipe. Once done, use oven mitts to take it out. When it comes to cleaning, you can either wipe it down with a damp cloth or simply put it in the dishwasher. For maintenance, avoid using abrasive cleaners as they may damage the non - stick coating. Also, don't use metal utensils on the pan to prevent scratching. Store it in a dry place to keep it in good condition. With proper use and care, this pan will serve you well for a long time.