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Atosa ATMG-24 24 Heavy-Duty Gas Griddle With Manual Control - 60,000 BTU
  • Atosa ATMG-24 24-Inch Heavy-Duty Manual Gas Griddle with Manual Control - 60,000 BTU for Commercial Food Service
  • Atosa ATMG-24 24-Inch Heavy-Duty Manual Gas Griddle with Manual Control - 60,000 BTU for Commercial Food Service
  • Atosa ATMG-24 24-Inch Heavy-Duty Manual Gas Griddle with Manual Control - 60,000 BTU for Commercial Food Service
  • Atosa ATMG-24 24-Inch Heavy-Duty Manual Gas Griddle with Manual Control - 60,000 BTU for Commercial Food Service
  • Atosa ATMG-24 24-Inch Heavy-Duty Manual Gas Griddle with Manual Control - 60,000 BTU for Commercial Food Service
  • Atosa ATMG-24 24-Inch Heavy-Duty Manual Gas Griddle with Manual Control - 60,000 BTU for Commercial Food Service
  • Atosa ATMG-24 24-Inch Heavy-Duty Manual Gas Griddle with Manual Control - 60,000 BTU for Commercial Food Service

Product Details

This Atosa ATMG-24 heavy-duty gas griddle is a top - choice for commercial kitchens. Crafted from durable and corrosion - resistant stainless steel, it's not only built to last but also incredibly easy to clean. It comes with two high - efficiency burners and a standby pilot, ensuring quick ignition every time. The stainless - steel radiant plate provides fast and even heating, making it ideal for cooking burgers, grilled cheese, and more. With independent manual controls, you can conserve energy and set the perfect temperature for each side according to your cooking needs. The adjustable stainless - steel legs add extra stability. Boasting a total of 60,000 BTU, it offers powerful performance. It's ETL certified, meeting North American product safety and sanitation standards, making it a reliable and safe choice for diners, concession stands, and other food service venues.





Using the Atosa ATMG-24 griddle is a breeze. First, make sure the griddle is placed on a flat surface and the adjustable legs are set to ensure stability. Connect the gas supply properly and check for any leaks. Before using, pre - heat the griddle by turning on the burners using the independent manual controls. You can set different temperatures for each side based on what you're cooking. Once heated, start cooking your favorite items like burgers or grilled cheese. After use, let the griddle cool down completely. Then, clean it with a mild detergent and a soft cloth. Avoid using abrasive materials that could scratch the stainless - steel surface. Regularly check the burners and the standby pilot for any signs of damage or blockage. Keep the griddle in a dry place to prevent corrosion. And always follow the safety instructions provided, as this griddle is ETL certified to meet North American safety standards.

Atosa ATMG-24 24 Heavy-Duty Gas Griddle With Manual Control - 60,000 BTU

$921.00  $50.00
Save: 95% off

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