Enhance your restaurant's glassware cleaning process with the Moyer Diebel SW400, a top - notch automatic glass washing machine. It features a three - pump injection system, which uses precisely calibrated pumps to dispense the right amount of chemicals each time. With separate sanitizer and rinse aid, it saves on water and chemical costs. This 4 - foot long machine has two splash curtains that reduce water splashes. It can operate from right - to - left or left - to - right, offering flexibility. The upper and lower wash and rinse arms ensure a sparkling clean finish for your glassware every time, and there's a final rinse to cool the glasses for immediate use. The polypropylene conveyor minimizes chipping, making it perfect for fine stemware. It can process around 2000 glasses, each 2.5 inches in size, per hour. Specifications: - Model: SW400 - Width: 48 Inches - Depth: 22 Inches - Height: 38.05 Inches - Wash Capacity: 2000 2.5 - inch glasses per hr. - Cold Water Consumption: 10.6 liters per min - Hot Water (initial fill): 11.35 liters/min - Tank Heat Electric: 3 kW - Voltage: 208 - 230 V - Hertz: 60 Hz - Phase: 1 pH - Amperage: 15 Amps - Water Inlet: 0.5 Inches Certifications: - NSF Certified: Meets NSF's public - health - focused standards for food safety. - UL Canada & USA: Tested by Underwriters Laboratories and meets US and Canada's safety standards. - CSA Certified: Certified by the Canadian Standards Association. - Comes with a NEMA 6 - 15P plug.

Using the Moyer Diebel SW400 glass washing machine is a breeze. First, make sure it's properly connected to the power source with the NEMA 6 - 15P plug and the water supply through the 0.5 - inch water inlet. You can set it to operate from right - to - left or left - to - right according to your space layout. Load your glasses onto the polypropylene conveyor belt, and let the machine do its job. The three - pump injection system will automatically dispense the right amount of chemicals and sanitizer. Here are some important notes. Always use the recommended chemicals for the best cleaning results and to avoid damage to the machine. Do not overload the conveyor with too many glasses at once, as it may affect the cleaning quality. Also, ensure the water temperature and pressure are within the specified ranges. For maintenance, regularly clean the upper and lower wash and rinse arms to prevent clogging. Check the water tanks and filters periodically and clean or replace them as needed. Keep the splash curtains clean to maintain their effectiveness in reducing water splashes. By following these simple steps, your Moyer Diebel SW400 will keep your glassware spotless for a long time.