This high - performance Eurodib crepe maker is a great choice for both indoor and outdoor use. It comes with a high - temp spiral - shaped heating element directly integrated into the stainless - steel cast iron plate. This element heats the plate evenly with excellent inertia. The double - skin effect counter - plate keeps the temperature consistent across the entire cooking surface, preventing heat loss. It can cook up to 60 crepes per hour on both sides. It has a thermostat ranging from 110 to 300°C (230 to 572°F) and a pilot light. A wooden spreader is included. It's NSF certified for food safety and comes with a NEMA 6 - 15P plug.

Using your Eurodib crepe maker is easy. First, plug it into a 208 - 240V power source using the NEMA 6 - 15P plug. Then, set the thermostat to your desired temperature between 230°F and 572°F. Once the pilot light indicates it's heated up, use the included wooden spreader to spread your crepe batter evenly on the 15.9 - inch cooking surface. The double - skin effect will keep the temperature stable while cooking up to 60 crepes per hour. When you're done cooking, unplug the machine and let it cool down completely. For cleaning, wipe the stainless - steel cooking surface gently with a soft cloth. Don't immerse the machine in water. Since it's NSF certified, you can trust it for food safety, but always follow basic food safety practices when using it.