Summary List
- 36-inch worktop surface
- Made of stainless steel for durability
- Heavy-duty hot plates for reliable cooking
- 3/4” NPT gas regulator with “T” gas manifold connection
- Powered by natural gas
split Description Container
Certifications
NSF Certified This item meets NSF's standards that focus on public health protection, ensuring the item is designed and constructed to promote food safety. CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items. CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items. split SPEC SHEET BELOW
Files Spec SheetEND
Using your Garland GTOG36-6 gas hot plate is easy. First, make sure it's properly connected to a natural gas supply using the 3/4” NPT gas regulator with “T” gas manifold connection. Then, turn on the gas and use the burner controls to adjust the heat according to your cooking needs. You can use it for a variety of tasks, like simmering sauces or boiling water. When using it, always keep an eye on your food and make sure you don't leave the hot plate unattended. As for maintenance, clean the stainless - steel surface regularly with a mild cleaner to keep it looking good and functioning well. Also, check the cast - iron grates on the burners. If they get dirty, you can remove them and clean them separately. And remember, since it's a gas - fired appliance, have it inspected by a professional regularly to ensure it's safe and working properly.