This commercial three-compartment sink is a great choice for large restaurants, bars, hotels and more. With a 20 x 24 x 13.5 sink basin, it offers ample space for various kitchen tasks, like washing large pots and pans or cleaning vegetables. The 6-inch high backsplash can effectively prevent splashes and keep your walls dry, and it has pre-cut holes for easy installation of a wall-mounted faucet or pre-rinse unit. It features two 11.5-inch high walls separating each compartment, which helps you organize dishwashing tasks such as rinsing, washing, and sanitizing. Constructed of heavy-duty stainless steel and equipped with four sturdy welded legs, this sink is built to last.

Using this sink is easy. For dishwashing, you can use one compartment for washing, another for rinsing, and the third for sanitizing. When cleaning large pots and pans or food items, just place them in the sink and do your work. Make sure to use suitable cleaning agents that won't damage the stainless steel. Avoid using abrasive tools that could scratch the surface. For maintenance, regularly clean the sink to prevent dirt and grime buildup. Check the legs and backsplash periodically to ensure they're in good condition. If you want to install a wall-mounted faucet or pre-rinse unit, use the pre-cut holes in the backsplash for easy setup.