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Product Details

Summary List

Crafted from top - notch beach wood
Specially tailored for creating traditional Italian gnocchi
Light and space - saving for effortless storage
Boasts a ridged surface to form signature grooves

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Description

The Catering Line 5050 Wood Gnocchi Board is a must - have for every chef's kitchen. It's designed to help you make mouth - watering, authentic Italian gnocchi. Made from high - quality beach wood, it offers an ideal surface for rolling and shaping gnocchi dough. With this board, making homemade gnocchi has never been a breeze.

It can handle the pressure of dough rolling and shaping without getting warped or cracked. Its compact size allows it to fit easily in any kitchen storage, and its light weight makes it easy to hold and move around during use.

Enhance your gnocchi - making journey with the Catering Line 5050 Wood Gnocchi Board. Its sturdiness and functionality make it an essential tool for every kitchen.

Specification Table

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Using the Catering Line 5050 Wood Gnocchi Board is super easy. First, knead your gnocchi dough until it's smooth. Then, take a small piece of the dough and roll it on the board to shape it into a long cylinder. Press the cylinder gently against the ridged surface to create those signature grooves. Repeat the process until you've used up all the dough. As for maintenance, after each use, wash the board with mild soap and warm water. Make sure to dry it thoroughly to prevent the wood from warping. Avoid soaking it in water for a long time. Store it in a dry place, and it'll serve you well for making delicious gnocchi for years to come. Just be careful not to use sharp objects on the board as it might damage the surface.