Create a wide variety of fresh pasta like fettucine, spaghetti, and lasagna with this powerful pasta machine. It features a 5.5 hp worm motor and a 2.5 hp paddle motor. With an hourly output of 176 lb (80 kg) of pasta and a large 110 lb (50 kg) tank capacity, it's a great choice for high - volume production. Operating at 208V / 60 Hz / 3 Phase, this machine is suitable for large restaurants, supermarkets, and industrial settings. Clearly marked controls beside the tank make it easy to use. Just pour ingredients into the hopper and get perfectly formed noodles every time. Paired with the NS TR conveyor belt and MS 80 pasta mixer (sold separately), it can nearly double its output to 330 pounds per hour. Comes with a cutting assembly and can be fitted with 30 different pasta dies (sold separately) to make all types of pasta. Made in Italy, CE - certified, and comes bare wire, requiring hard - wiring.

Using your Nella 5.5 hp Floor Model Pasta Machine is a breeze. First, locate the hopper and pour your ingredients in. The machine's clearly marked controls beside the tank allow you to easily operate it. Once you start the machine, the dough will be pushed through the nozzle to create perfectly formed noodles. You can use different pasta dies (sold separately) to make various types of pasta. For higher output, consider using the NS TR Conveyor Belt and the MS 80 Pasta Mixer (sold separately). Remember, this product is CE - certified, which means it meets health, safety, and environmental requirements. It was made in Italy, ensuring high - quality craftsmanship. Also, note that it comes bare wire and must be hardwired, so make sure you have a professional handle the wiring. For maintenance, keep the machine clean after each use. Wipe down the exterior and the tank. Regularly check the motors and other components for any signs of wear and tear. If you have any questions about special order products like the conveyor belt and mixer, just give us a call or send an email, and we'll be happy to help.