Using this ice cream machine is a breeze. First, make sure the machine is plugged into a 110V / 60 Hz power source. Then, prepare your ice cream ingredients and pour them into the bowl, but don't exceed the 1.5L ingredient capacity. Close the clear lid so you can watch the magic happen. Use the timer along with the Churn and Chill switch to start the ice cream - making process. In less than 20 minutes, you'll have fresh, homemade ice cream. When you're done, unplug the machine. You can remove the stainless steel blade for easy cleaning, but be careful not to damage it. The non - removable bowl can be wiped clean. Store the machine in a dry place to prevent rust, as it's made of stainless steel. Remember, this machine was made in Italy, so handle it with care to enjoy years of delicious ice cream.