Using your de Buyer 561326 Grill Pan is a breeze. Before the first use, wash it with warm, soapy water and dry it thoroughly. To enhance its non - stick properties, you can season it by rubbing a thin layer of oil on the surface and heating it for a few minutes. When cooking, place the pan on medium to high heat. The pan can handle high temperatures well, but avoid sudden temperature changes. Use it for searing steaks, browning vegetables, or grilling sandwiches. The long handle keeps your hands safe from the heat. After use, let the pan cool down completely. Wash it with warm water and a mild detergent. Avoid using abrasive cleaners or steel wool as they can damage the beeswax coating. To maintain its protection against oxidation, you can re - apply a thin layer of oil every few uses. Store it in a dry place to prevent rusting. With proper care, this grill pan will serve you well for many years.