- Designed as a countertop unit for easy placement
- Two infrared heat lamps with 275 - watt bulbs effectively keep food warm
- Comes with a removable tray and a perforated drain board to prevent food from getting soggy in grease
- Crafted from polished stainless steel, ensuring durability and an elegant look
- Operates at 110V / 60 Hz / 1 Phase, suitable for common electrical systems
Keep your freshly fried delicacies, like French fries, potato wedges, onion rings, or chicken wings, at the perfect serving temperature with the Nella Double - Bulb Countertop Chip Dump Station. Ideal for fast - food joints, convenience stores, concession stands, and snack bars, this station offers a convenient spot to keep food hot before serving. The removable tray and perforated drain board are great features that stop your food from sitting in grease. The two 275 - watt infrared heat lamps work together to maintain the food's warmth. Made from polished stainless steel, it's not only durable but also looks elegant, making it a great fit for customer - facing food displays at buffets, carving stations, or catered events. And it's CE Certified, meeting health, safety, and environmental standards.
| Specifications |
|---|
| Model | 39601 |
| Width | 13.25 inches |
| Depth | 23.75 inches |
| Height | 23.05 inches |
| Voltage | 110V |
| Hertz | 60 Hz |
| Phase | 1 Phase |
| Wattage | 275 watts |
| Heat Lamps | 2 |
| Drain Board | Yes |
| Installation Type | Countertop |
| Material | Stainless Steel |
| Type | Chip Dump Station |
Using the Nella Double - Bulb Countertop Chip Dump Station is a breeze. First, place it on a flat countertop near your fryer. Plug it into a 110V, 60Hz, 1 - phase electrical outlet. Once it's plugged in, turn on the infrared heat lamps. Now, when you've freshly fried your French fries, potato wedges, onion rings, or chicken wings, simply place them on the removable tray. The perforated drain board will catch the excess grease, so your food stays crispy. When you're done using it, make sure to unplug it first. To clean, remove the tray and wash it with mild dish soap and warm water. Wipe down the stainless - steel body with a soft, damp cloth. Avoid using abrasive cleaners as they can scratch the surface. Check the bulbs regularly, and if they burn out, replace them with 275 - watt bulbs. Also, since it's CE Certified, you can be confident it meets safety and environmental standards, but always keep it away from water and don't overload the electrical circuit.
