This Bellucci Artista Nero Premium Traditional Semi - Automatic Espresso Machine is a top - notch choice for home baristas. It features a 1.5L insulated boiler with a stainless - steel heat exchanger, ensuring efficient heat transfer. The 2.5L removable water tank makes refilling a breeze. Its professional insulated steam wand with a cool - touch (No - Burn) design allows you to safely froth milk. With a powerful 15 - bar pressure technology and 1300 Watts of power, it can quickly brew high - quality espresso. The E61 group with thermosyphon and double circulation, along with a stainless - steel bell and group cap, guarantees excellent extraction. It has a compact and elegant design with an unrivaled finish, and comes as a prestige set with Italian olive wood. Handmade in Milano, Italy, this machine combines modern style and functionality. It has simple controls and a sturdy construction, making it easy to prepare espresso drinks like cappuccinos, lattes, and macchiatos. The large drip tray collects excess water for easy cleanup. It also includes a built - in tamper and a measuring scoop for perfect coffee grounds. A unique retro - style knob lets you adjust the water temperature for the ideal espresso shot. Specifications: Model ARTISTA NERO, Length 9 Inches, Width 15.75 Inches, Height 17 Inches, Wattage 1300 W, Water Tank Capacity 2.5L, Pump Pressure 15 bar, Preinfusion Mechanical, Series Bellucci Artista, Color Powder - coated stainless steel in satin black, Material Stainless Steel, Product Type Espresso Machine. It is proudly made in Italy.



Using your Bellucci Artista Nero Espresso Machine is a breeze. First, fill the 2.5L removable water tank with fresh water. Make sure the machine is plugged in and turned on. The 1300 - watt power will heat up the 1.5L insulated boiler quickly. Use the measuring scoop to get the right amount of coffee grounds, and then use the built - in tamper to pack them evenly into the chrome - plated brass porta filter. Place the porta filter in the E61 group. You can adjust the water temperature with the unique retro - style knob for the perfect shot. Press the appropriate button to start brewing your espresso. For cappuccinos or lattes, use the professional insulated steam wand to froth and steam milk. Remember to clean the drip tray regularly to avoid water overflow. After each use, let the machine cool down before cleaning. You can use a soft cloth to wipe the exterior. Every few weeks, run a descaling solution through the machine to keep the boiler and pipes in good condition. This will ensure your machine continues to make great - tasting espresso drinks for a long time.