This Nella dough scraper is a must - have for bakeries and pizzerias. It comes with a 6 - inch stainless steel blade, offering excellent durability. The white plastic non - slip handle is ergonomically designed, providing comfort and great control while in use. It's the ideal tool for portioning dough precisely or scraping off leftover dough mix, making your baking tasks a breeze.

Using this Nella dough scraper is super easy. For portioning dough, just place the blade on the dough and gently cut through to get the right amount. When scraping leftover dough mix, slide the blade across the surface, and the non - slip handle will help you keep a good grip. As for maintenance, simply wash it with warm soapy water after each use and dry it thoroughly. Avoid using abrasive cleaners as they might damage the blade or the handle. Store it in a dry place to prevent rusting of the stainless steel blade. This way, your dough scraper will last a long time and always be ready for your next baking project.