This Ballarini crepe fry pan is crafted from thick forged steel with an aluminized surface that's oiled to prevent oxidation. It features a riveted steel strip handle with a thermal break, keeping your hands safe from heat. Enjoy homogeneous baking and a quick temperature rise. Compatible with all cooktops, including induction, and oven-safe up to 230°C. With a 9.5-inch diameter and a sleek black color, it's made in Italy for top-quality cooking. Made of thick steel with an aluminized finish, this pan ensures even cooking and rapid heating. It's a perfect addition to your kitchen for making delicious crepes at home.

Using this Ballarini crepe fry pan is easy. First, preheat your cooktop to the desired temperature. Place the pan on the heat source, and it will heat up quickly thanks to its rapid temperature rise feature. When making crepes, pour a small amount of batter into the center of the pan and tilt it to spread the batter evenly. The homogeneous baking will ensure your crepes cook evenly. Remember, the handle has a thermal break, so it won't get too hot, but still use caution. After cooking, let the pan cool down completely. You can wash it with warm, soapy water and a soft sponge. Avoid using abrasive cleaners as they may damage the aluminized surface. This pan is oven-safe up to 230°C, so you can use it in the oven for some added cooking versatility. Keep it in a dry place to prevent any rusting. With proper care, this pan will serve you well for many years of crepe-making.