This 15.5-inch French bread pan from Fox Run is a great addition to your kitchen. It's made of black heavy gauge steel with a non-stick coating, which not only makes it lightweight and easy to clean but also eliminates the need for greasy cooking aids. The pan is perforated to allow for air circulation, resulting in a crispy crust. It's perfect for making two baguettes, and you can use it with both fresh and frozen breads. The dimensions are 15.25 inches long, 6.25 inches wide, and 1 inch high. It's made in France and is dishwasher safe. Hand wash is recommended for best results.

Using this baguette pan is a breeze. First, preheat your oven to the recommended temperature for your bread recipe. You can use either fresh or frozen bread dough. Place the dough in the pan, leaving some space for it to rise. Since the pan has a non - stick coating, you don't need to use any additional cooking sprays or oils. Once the bread is in the pan, let it rise until it doubles in size. Then, put it in the preheated oven. The perforations in the pan help with air circulation, so your baguettes will have a nice, crispy crust. When the bread is done baking, wait a few minutes before removing it from the pan. It should come out easily thanks to the non - stick coating. For maintenance, although the pan is dishwasher safe, it's recommended to hand wash it to keep the non - stick coating in good condition. Avoid using abrasive sponges or harsh cleaning chemicals as they can damage the coating. With proper use and care, this pan will serve you well for many baking sessions.